Schar Gluten Free White Ciabatta Roll 6 x 4 x 50g

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SKU: schar-gluten-free-white-ciabatta-roll-6-x-4-x-50g Categories: , Brand:

Description

Experience the authentic taste of Italy with Schar Gluten Free White Ciabatta Roll. These rolls have a perfectly crispy crust and a delightfully soft interior. Ideal for soaking up any sauce, they are not just a side dish but a star on your table. Each pack contains 6 rolls, weighing 50g each. High in fiber, this bread ensures you don’t compromise on taste or nutrition. Whether used in sandwiches or served with your favourite meal, this ciabatta roll will enhance any culinary creation.

Ingredients:

Maize Starch, Water, Sourdough 12% (rice flour, water), Maize Flour, Rice Flour, Vegetable Fibre (psyllium), thickener: hydroxypropyl methyl cellulose; SOYA Protein, Sunflower Oil, Yeast, Extra Virgin Olive Oil (0.9%), Salt, Acids; citric acids, tartaric acid.

Allergens are shown in Bold

Contains : Soya

May contain : Lupin, Mustard and Sesame

Additional information

Weight 1 kg
Cooking

Conventional Oven: Remove all packaging and bake in a preheated oven at 200Ëš/180Ëš-190ËšFan/400ËšF/Gas mark 6 on the top shelf for 5 minutes. For a crispier roll bake for 6 minutes.

Rolls can be consumed straight from the pack but for a crusty and freshly baked flavour, refresh.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

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