Description
Bring a burst of crisp, tangy flavour to your dishes with Chef’s Larder Cornichons 2kg – Pickled Cornichons in Spirit Vinegar. Expertly pickled with dill and mustard seeds, these traditional French-style mini gherkins add the perfect crunch and zest to charcuterie boards, cheese platters, sandwiches, and gourmet burgers.
Made with no artificial colours or preservatives, these premium cornichons are suitable for vegetarians and vegans, making them a versatile pantry essential for both home cooks and professional kitchens.
Perfect for pairing with pâté, smoked salmon, cured meats, raclette, grilled vegetables, or as a sharp contrast to rich cheeses. Their refreshing bite also makes them a classic garnish for cocktails such as Bloody Marys and Martinis.
Packed in a generous 2kg catering-sized jar, these cornichons are ideal for restaurants, cafés, catering businesses, or households that love authentic, tangy pickles.
✅ Crisp & tangy flavour with dill and mustard seed infusion
✅ No artificial colours or preservatives
✅ Suitable for vegetarians and vegans
✅ Perfect for charcuterie boards, cheese platters, burgers, and cocktails
Ingredients:
Cornichons, Water, Sugar, Spirit Vinegar, Salt, Dill (0.1%), Firming Agent (Calcium Chloride), Mustard Seed (0.1%), Natural Flavouring, Bell Peppers, Onion
For allergens, see ingredients in bold.
