Little & Cull Chicken With Apricot & Pancetta Terrine 500g

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Ideal for cateringA practical choice for restaurants, caterers, takeaways and busy professional kitchens.
Versatile for cookingIdeal for sauces, marinades, stir-fries, glazing and a wide range of dishes.
Convenient frozen formatEasy to store and convenient for meal preparation and busy kitchens.

Description

The Little & Cull Chicken With Apricot & Pancetta Terrine 500 g is a luxurious, ready-to-serve frozen delicacy, made in Devon using farm-assured British chicken thigh. Rich, smoky pancetta is layered with tender chicken, sweet apricot pieces, and the tang of capers, then gently pressed for a firm yet tender texture.

Every bite balances sweet fruitiness, savoury depth, and a subtle sharp finish, making it an ideal starter or centrepiece for a charcuterie board. Simply defrost, slice, and serve — no cooking required.

Little & Cull are known for their artisan terrines and pâtés, crafted with care from quality ingredients. This terrine is perfect for:

  • Dinner parties and family celebrations
  • Festive platters and seasonal feasts
  • Picnics and outdoor dining
  • Effortless luxury at home

Serving ideas: Pair thick slices with crusty bread, oatcakes, or rye, and add apricot chutney, fig relish, or caramelised onion marmalade.

Ingredients:

Chicken (64%), pancetta [pork, salt, dextrose, glucose syrup, preservatives (E252, E250), antioxidant (E301), natural flavourings, garlic powder] (13%), red onion relish [red onion (39%), sugar, balsamic vinegar (wine vinegar, grape must), kibbled onion, cornflour, onion powder, sunflower oil, acidity regulator (E330), lemon comminute, salt, cassia cinnamon, ground cloves] (SULPHITES), apricots (SULPHITES) (5%), chicken stock, capers [capers, water, salt, wine vinegar, acidity regulator (E260), firming agent (E509), antioxidant (E300)], chives, beef gelatine, salt, tarragon, parsley, lemon zest.

Allergens are shown in Bold

Contains : Sulphites >10ppm

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