Schar Gluten Free Brown Ciabatta 6 x 4 x 50g

£22.99

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SKU: schar-gluten-free-brown-ciabatta-6-x-4-x-50g Category: Brand:

Description

Discover the delightful taste of Schar Gluten Free Brown Ciabatta 6 x 4 x 50g. These versatile rolls are a must-have in your kitchen. With each pack containing four rolls, they’re perfect for packed lunches, dunking in soup, or warming in the oven to enjoy with olive oil. These ciabatta rolls are rich in fibre and low in saturated fat, making them a healthier option. Ideal for individuals with coeliac disease, they are crafted without gluten, wheat, preservatives, and lactose, promising a safe and satisfying meal every time.

Ingredients:

maize starch, sourdough 14% (rice flour, water) water, rice flour, sunflower seeds (7%), buckwheat flour (5.5%), flaxseeds (5%), yeast, vegetable fibre (psyllium, bamboo) apple extract, rice starch, thickener: hydroxypropyl methyl cellulose. sunflower oil, rice syrup, whole rice flour, SOYA PROTEIN, millet flour, extra virgin olive oil, sea salt, acids: citric acid, tartaric acid.

Allergens are shown in Bold

Contains : Soya

May contain : Lupin, Mustard and Sesame

Additional information

Weight 1 kg
Cooking Instruction

Rolls can be consumed straight from the pack. For a crusty and freshly baked flavour, refresh in a Conventional Oven:
Remove all packaging and bake in a preheated oven at 200C/180-190C Fan/400F/Gas mark 6 on the top shelf for 5 minutes. For a crispier roll bake for 6 minutes.

All cooking appliances vary in performance, these cooking instructions are guidelines only.