Levi Roots Reggae Jerk Barbecue Sauce 1 Litre

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You can receive the items between 09 January 2026 and 10 January 2026

Description

Spice up your kitchen with the iconic Levi Roots Reggae Reggae Jerk Barbecue Sauce – now available in a generous 1-litre bottle for serious flavour lovers. Bursting with Caribbean heat, smoky depth, and a touch of sweetness, this mouth-watering sauce brings bold island taste to everyday meals with ease.

Crafted from a secret blend of Scotch Bonnet chillies, allspice, paprika, herbs, and natural ingredients, it delivers that unmistakable jerk kick with every spoonful. Whether you’re firing up the grill, slow-cooking pulled pork, or jazzing up your veggies, this sauce is a kitchen essential.

Made famous by Levi Roots on Dragons’ Den, this original jerk BBQ fusion is perfect as a marinade, dipping sauce, or cooking glaze. Plus, it’s suitable for vegans and vegetarians, and contains no artificial colours, flavours or preservatives.

Key Features:

  • Authentic Caribbean jerk barbecue flavour
  • Made with Scotch Bonnet chillies and warming spices
  • No artificial colours, flavours or preservatives
  • 100% vegetarian & vegan-friendly
  • Versatile for marinading, glazing, dipping or cooking
  • Extra-large 1L bottle – ideal for families, BBQs or caterers
  • Inspired by Levi Roots’ original Jamaican recipe

Perfect Pairings:

Meat:

  • Marinade for jerk chicken, pork ribs, beef skewers or wings
  • Brush over grilled burgers or sausages for a fiery finish
  • Fish & Seafood:
  • Drizzle over grilled prawns, salmon or tuna steaks
  • Use as a glaze for jerk-spiced fish tacos
  • Plant-Based Options:
  • Glaze on grilled tofu, jackfruit, or halloumi
  • Add to vegan wraps, loaded sweet potatoes or spicy bean burgers

Everyday Dishes:

  • Use as a base for jerk BBQ pizza
  • Serve as a dip for chips, wedges, or cauliflower bites
  • Stir into stews, rice dishes, or noodle bowls for extra punch
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Ingredients:

Water, Sugar, BARLEY Malt Vinegar, Concentrated Tomato Paste, Onion Puree, Modified Maize Starch, Red Scotch Bonnet Chilli Puree (1.3%) [Scotch Bonnet Chilli Peppers (1%), Salt, Acid (Acetic Acid)], Garlic Puree, Colour (Plain Caramel) , Salt, Ginger Puree, Ground Allspice, Spring Onion, Ground Black Pepper, Herbs Blend, Paprika, Ground Coriander, Cinnamon, Nutmeg, Basil, Thyme.

Allergens are shown in Bold

Contains : Barley and Gluten

May contain : Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Nuts, Peanuts, Pecan Nut, Pistachio and Walnut