Description
Dr. Oetker Professional Gluten Free Baking Powder 500g
Perfect rise, every time – without the gluten!
Elevate your baking with Dr. Oetker Professional Gluten Free Baking Powder 500g, the go-to choice for home bakers and professional kitchens alike. Specially formulated to deliver light, fluffy cakes and perfectly risen pastries, this high-quality, gluten-free baking powder is ideal for coeliacs, gluten-intolerant customers, and anyone pursuing a healthier lifestyle.
Whether you’re baking cupcakes, muffins, scones, or artisan loaves, this aluminium-free, double-acting formula ensures consistent results without compromising taste or texture. As part of the trusted Dr. Oetker Professional range, it’s made for those who demand premium performance in every batch.
✅ Certified Gluten-Free
✅ Suitable for Vegetarians
✅ Professional-Grade Quality
✅ Large 500g Value Pack – Ideal for Busy Kitchens
Stock up today and transform your gluten-free baking into delicious, bakery-quality treats that everyone will love.
Ingredients:
Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch
