Description
Our All Natural Shellfish Stock is made 330g of shellfish per 1 litre of stock, carefully sourced vegetables, herbs, water, brandy, hot sauce, salt – and nothing else. For a full, deep flavour, as used in high-end kitchens.
- Saves time and cost in the kitchen (when compared with stocks made from scratch)
- Ready in minutes, with consistent results every time
- All natural ingredients – nothing added or taken away
- Free from gluten, additives and preservatives
- Used just like a chef’s scratch stock, still allowing for creativity in the kitchen
Ingredients:
SHELLFISH Stock (made from Water, SHELLFISH (SHRIMP), Carrot, Onion, Tomato Puree, CELERY, White Wine, Black Pepper, Thyme, Bayleaf), Brandy, Salt, Hot Sauce (Distilled Vinegar, Cayenne Pepper, Salt). * Made from natural ingredients. ** Made with 330g shellfish per 1L stock
Allergens are shown in Bold
Contains : Celery and Crustaceans
May contain : Fish
