Description
Essential Cuisine Asian Aromatic Base – 1kg (Makes 25 Litres)
Unlock bold, authentic Asian flavours with the Essential Cuisine Asian Aromatic Base – your secret weapon for creating mouth-watering, restaurant-quality dishes with ease. Crafted by chefs for chefs, this versatile base blends fragrant lemongrass, coriander, ginger and star anise, delivering a delicate yet distinctive taste profile perfect for a variety of Asian-inspired meals.
Whether you’re enhancing broths, soups, curries, noodles, stir-fries or marinades, this concentrated paste brings consistent flavour and aromatic depth every time. Just one 1kg tub makes up to 25 litres, offering incredible value and convenience for professional kitchens and ambitious home cooks alike.
✅ Ideal for busy foodservice environments
✅ Suitable for a wide range of Asian cuisines
✅ Long shelf life and easy to store
✅ Saves prep time without compromising on quality
Pack Size: 1 x 1kg (Yields up to 25 litres)
Take your dishes from good to unforgettable – add the Essential Cuisine Asian Aromatic Base to your kitchen today.
Ingredients
Vegetable Stock (Water, Onion, Garlic, Carrot, Tomato, Herbs), Flavourings, Yeast Extracts, Hoisin Sauce (Sugar, Red Miso (SOYBEANS, Rice, Salt, Water, Yeast), Tamari Soy Sauce (Water, SOYBEANS, Salt, Alcohol), Tomato Puree, Water, Rice Vinegar, Star Anise, Liquorice, Garlic Puree, Chilli Powder), Salt, Sugar, Glucose Syrup, Maltodextrin, Ground Spices (Ginger, Chilli, Coriander, Turmeric, Black Pepper, White Pepper), Cornflour, Rapeseed Oil.
Allergens are shown in Bold
Contains : Soya