Description
Chef’s Larder Crayfish Tails in Brine 1.5kg
Transform your meals with the exquisite flavour of Chef’s Larder Crayfish Tails in Brine. These cooked and peeled tails come packed in a subtly sweetened brine, providing a ready-to-eat option for a range of dishes. Wild caught for a fresh and authentic taste, these crayfish tails can be served hot or cold, adding a gourmet touch to salads, starters, or main courses. Time-saving and convenient, just drain and serve to enjoy. Perfect for busy chefs and home cooks looking to impress. 1.5kg net weight.
Crayfish Tails (Procambarus Clarkii) (Crustacean) (53%), Water, Salt, Acidity Regulators (Citric Acid, Sodium Citrate), Preservatives (Potassium Sorbate, Sodium Benzoate), Stabiliser (Xanthan Gum), Sweetener (Sodium Saccharin)
For allergens, see ingredients in bold
