Description
Bring a taste of Thailand to your menu with Paramount Gluten Free Thai Cod & Prawn Fishcakes (24x114g). These premium frozen fishcakes are crafted from a delicious blend of pre-fried potato, flaky cod and juicy prawns, lightly seasoned with authentic Thai spices. Each fishcake is coated in a crisp, golden batter flecked with parsley and chilli for an irresistible crunch.
Perfect for pubs, restaurants, caterers and home freezers, these fishcakes offer a gluten free dining option without compromising on flavour. Serve as a starter, light lunch or main course with sweet chilli dip, fresh salad, or gluten free chips for a satisfying meal.
Frozen for convenience and portion-controlled at 114g each, they reduce kitchen prep time while delivering consistent quality. Whether you’re looking to expand your gluten free menu, offer exciting seafood dishes, or tempt diners with bold Thai flavours, these fishcakes are a versatile choice that keeps customers coming back.
Key Features:
- Gluten free Thai cod & prawn fishcakes
- Crispy chilli & parsley flecked batter
- Convenient frozen format, 24x114g portions
- Ideal for restaurants, caterers & retailers
- Delicious served with gluten free dips & sides
Ingredients
INGREDIENTS: : pre fried potato (26%) [potato, sunflower oil], cod (FISH) (17%), water, prawns (CRUSTACEANS) (10%) [prawns, water, salt], potato, rice flour, maize starch, rapeseed oil, gram flour, dehydrated potato, salt, sugar, amaranth flour, skimmed MILK powder, red chilli flakes, spices (ginger, coriander), garlic powder, onion powder, dextrose, raising agents (E450i, E500ii), parsley, lemongrass extract, thickening agent (E415).
WARNING: Although every care has been taken to remove all bones & pieces of shell, some small may remain.
