Description
Pacific West MSC Bistro Battered Cod Fillets 15 x 230–270g
Serve classic fish and chips with less preparation using Pacific West MSC Bistro Battered Cod Fillets. These premium skinless and boneless cod fillets are coated in a crisp bistro-style batter, giving you a convenient, consistent and high-quality fish option for busy kitchens. Made with MSC-certified cod, these fillets are a strong choice for restaurants, pubs, cafés, hotels, caterers and takeaways looking to offer a more sustainable fish and chip menu without compromising on taste or texture.
The light, crispy batter cooks to a golden finish, while the cod remains tender and flaky inside. With no skin, no bones and no batter preparation required, they help reduce kitchen mess and save valuable preparation time.
Why Choose Pacific West Bistro Battered Cod?
– MSC-certified cod
– Skinless and boneless fillets
– Premium bistro-style crispy batter
– Tender, flaky cod centre
– Quick and convenient to prepare
– Consistent portion size
– Less preparation and kitchen mess
– Ideal for fish and chips, pub meals and catering
– Excellent frozen option for busy commercial kitchens
Serve with thick-cut chips, mushy peas, tartare sauce and fresh lemon for a classic fish and chip meal. Also ideal with fries, garden salad, coleslaw, pickles or seasonal vegetables.
Ingredients:
Cod (FISH) (60%), Coating (40%) [WHEAT Flour, Water, Canola Oil, Thickener (E1404), Salt, Raising Agents (E450, E500), Sugar, Rice Flour, Yeast extract, Flavour]
Allergens are shown in Bold
Contains: Gluten, Fish and Wheat
May contain: Crustaceans, Milk, Molluscs and Soya
