Description
Garofalo Gluten Free Penne Rigate – 400g Pack
Discover the excellence of Garofalo Gluten Free Penne Rigate, crafted to mirror the traditional Italian pasta experience. This pasta’s unique recipe utilizes a selective blend of high-quality flours, resulting in a taste that rivals conventional pasta. Featuring external ridges and a bronze-drawn texture, the penne clings perfectly to any sauce, enhancing your meal’s flavor. Perfect for gluten-free diets, this 400g pack offers a delightful and genuine pasta option for your kitchen.
Cornflour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids
Contains : None of the 14 Food Allergens
May contain : Soya
