About This Product
Maggi Gluten Free Vegetarian Gravy 1.7kg – Rich, Savoury & Allergen-Friendly
Looking for a gluten-free gravy that doesn’t compromise on flavour? Whether you’re cooking a Sunday roast at home or catering for a crowd, Maggi Gluten Free Vegetarian Gravy 1.7kg is your reliable, full-flavoured solution.
Ideal for coeliac individuals, vegetarians, or anyone seeking a rich, savoury gravy without hidden allergens, this trusted Maggi recipe is a staple for both home kitchens and professional use. No meat, no gluten – just hearty, indulgent flavour.
Busy parent? Keen home cook? Managing dietary needs? This gravy makes mealtimes easier, tastier, and stress-free. Simply whisk into boiling water and enjoy – no lumps, no mess, no compromise.
✅ Perfect for individuals, families & foodservice professionals
✅ Safe for gluten-free and vegetarian diets
✅ Bulk 1.7kg tub – great value for regular use or freezing in portions
✅ Delicious with roast dinners, sausages, mash, pies and more
✅ Ready in minutes – quick prep, consistent results
Whether you’re cooking for yourself, your family, or customers with dietary requirements, Maggi’s gluten-free gravy is the flavourful finishing touch every dish deserves.
Ingredients:
Potato Starch, Rice Flour, Salt, Sugar, Caramelised Sugar, Maltodextrin, Yeast Extract, Flavourings, Onion, Herbs (Coriander, Sage, Bay Leaf), Sunflower Oil, Acid (Citric Acid), Garlic.
