Matthew Walker Classic Catering Christmas Pudding 100g

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UK estimated delivery: Thu 29 Oct – Fri 30 Oct. Includes 1 working day for handling.Deliveries take place Monday to Friday only, excluding England and Wales bank holidays. Dates are estimates and may vary by postcode and availability.

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Important Product Information

Product ingredients, allergens, nutritional information and packaging may change. Please check product labelling before use or consumption. If allergen information is missing or unclear, contact us before ordering.

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SKU vegan-christmas-pudding-100g
Category Vegan
Product type Ambient
Ideal for cateringA practical choice for restaurants, caterers, hospitality and professional kitchens.
Convenient frozen formatEasy to store and convenient for planned meal preparation and busy kitchens.
VeganSuitable for customers looking for products identified as vegan.
PRODUCT DETAILS

About This Product

Matthew Walker Classic Catering Christmas Pudding 100g – a rich, moist and perfectly portioned festive dessert from the world’s oldest Christmas pudding maker. Crafted with juicy sultanas, warming spices, cider and a splash of rum, this traditional Christmas pudding delivers the authentic flavours your customers expect during the holiday season.

Vegan-friendly and individually sized, it’s ideal for restaurants, cafés, caterers, hotels and festive events. Easy to prepare by steaming or microwaving, it offers consistent quality, minimal waste and maximum convenience for busy commercial kitchens. Add a premium, heritage Christmas dessert to your menu that delights guests and boosts seasonal sales.

Ingredients:

Sultanas(28%), Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cider, Water, Humectant: Glycerine; Palm Oil, Candied Mixed Peel (Orange Peel, Glucose-fructose Syrup, Lemon Peel, Sugar, acidity Regulator (citric Acid)), Rum, Mixed Spice, Molasses, Salt, Yeast.

Allergens are shown in Bold

Contains : Gluten and Wheat

May contain : Almonds, Egg, Hazelnut, Macadamia/Queensland Nut, Milk, Pecan Nut and Walnut

Product information

Product specifications

Cooking & Handling

Food Safety Tips
Store in a cool placeIf frozen - store at - 18 Deg.c.
Cooking instructions
Microwave Cooking Instructions
Microwave From Frozen: Remove pudding from the box. Defrost in 1.3kw microwave for 45 seconds.Adjust time according to microwave. Or defrost at room temperature for approximately 1 1/2 hours.Microwave From Ambient: Pierce the film lid and place pudding in a 1.3kw microwave and heat on full power for 30 seconds.For 3 puddings heat on full power for 60 seconds. For 6 puddings heat on full power for 1 1/2 minutes.Stand for 1 minute. These times are a guide and may vary with different ovens.
Steam Instructions
Steam From Ambient: Do not remove the film seal, place in a steamer over boiling water, steam for 30 minutes. Do not allow to boil dry.
Other Cooking Instructions
Reheat Instructions: Remove outer Packaging. TO STEAM: Leave in basin with film lid on. Place the basin in a steamer over boiling water and steam for 30 minutes. Ensure the water does not enter the pudding. Do not allow the steamer to boil dry. TO MICROWAVE: This is a guideline only. We Suggest that you consult your instruction Manual. Pierce film lid and place in microwave on a microwaveable plate. Heat on full power: 800w for 50 seconds or 900w for 40 seconds. Leave to stand for 1 minute before serving and check that it is piping hot.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

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