BrandSable

Sable Black Grapes 400g – Sweet Seedless Black Grapes

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Sweet, juicy and seedless Sable Black Grapes with a crisp texture and distinctive tropical flavour. Perfect for snacking, lunchboxes, cheeseboards, fruit platters and entertaining.

UK estimated delivery: Tue 13 Oct – Wed 14 Oct. Includes 1 working day for handling.Deliveries take place Monday to Friday only, excluding England and Wales bank holidays. Dates are estimates and may vary by postcode and availability.

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Important Product Information

Product ingredients, allergens, nutritional information and packaging may change. Please check product labelling before use or consumption. If allergen information is missing or unclear, contact us before ordering.

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Ideal for cateringA practical choice for restaurants, caterers, takeaways and busy professional kitchens.
Vegan friendlySuitable for customers looking for vegan-friendly food and ingredients.
Quality productCarefully selected for quality, convenience and reliable everyday use.

Description

Enjoy the rich, juicy sweetness of Sable Black Grapes 400g, a premium seedless grape variety known for its deep black colour, crisp bite and distinctive tropical aroma. These beautifully sweet grapes are ideal for everyday snacking, lunchboxes, fruit platters and entertaining. Their naturally intense flavour also makes them an excellent addition to cheeseboards, grazing tables and desserts.

Sable Black Grapes pair particularly well with soft cheeses such as Brie and Camembert, roasted nuts and dark chocolate. They can also be served chilled as a refreshing accompaniment to meals or added to salads for a burst of natural sweetness.

Why you’ll love them:
– Naturally sweet and seedless
– Crisp, juicy texture
– Distinctive tropical flavour
– Ideal for snacking and lunchboxes
– Excellent for cheeseboards and grazing platters
– Perfect for fruit salads and entertaining
– Convenient 400g pack

Store refrigerated and wash before eating.
Product availability may vary seasonally.

Serving Suggestions
Serve chilled straight from the fridge, add to fruit salads, pair with Brie or Camembert, serve alongside roasted almonds, or include on premium grazing boards. For a simple dessert, pair with dark chocolate and toasted nuts.

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