Description
McDougalls White Chocolate Chips 1.1kg – Premium Baking Ingredient for Schools, Home Cooks, Caterers & More
Take your baking to the next level with McDougalls White Chocolate Chips 1.1kg, a trusted choice for professionals and home bakers across the UK. These high-quality, vegetarian-friendly, gluten-free white chocolate chips are crafted for smooth melting, consistent texture, and a rich, creamy flavour that enhances any sweet creation.
Perfect for schools, home kitchens, professional caterers, pubs, restaurants, cafés, bakeries, and food businesses, they’re also ideal for charity bake sales, fêtes, and community events. Whether you’re baking in bulk or making small-batch treats, this large resealable tub ensures long-lasting freshness and easy storage.
These white chocolate chips are incredibly versatile – use them in cookies, muffins, brownies, cupcakes, traybakes, flapjacks, white chocolate ganache, drizzles, and dipped strawberries. They also melt beautifully into hot chocolate, sauces, and glazes.
Pairings that pop: Combine them with tart raspberries, zesty lemon, buttery shortbread, cranberries, crunchy granola, nutty biscuit bases, or caramel flavours for delicious contrast and depth. They’re a brilliant addition to seasonal recipes, dessert boards, or luxury breakfast bakes.
Whether you’re supplying a busy kitchen or baking at home, McDougalls White Chocolate Chips offer professional results, batch after batch.
Ingredients:
Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder (MILK), Lactose (MILK), Emulsifier (SOYA Lecithin), Vanilla Extract.
Allergens are shown in Bold
Contains : Milk and Soya
