About This Product
McDougalls Shortcrust Pastry Mix 3.5kg – Bulk Ready-to-Mix Pastry for Home Baking, Catering, Schools, and Food Businesses
Bake like a pro with McDougalls Shortcrust Pastry Mix 3.5kg—your reliable shortcut to buttery, golden, flaky pastry every time. Just add cold water, mix, and roll—no need for extra ingredients or specialist skills. Whether you’re preparing meals for a school canteen, stocking a café kitchen, planning a charity bake sale, or simply baking at home, this mix offers consistent results with minimal fuss.
Trusted by UK food professionals and home bakers alike, this versatile pastry mix is ideal for making sweet and savoury favourites—think apple tarts, jammy dodgers, vegetable quiches, Cornish pasties, steak pies, and more. It’s a must-have for schools, home cooks, caterers, pubs, restaurants, fetes, cafés, bakeries, food stalls, charities, and other high-volume baking operations.
With a long shelf life and freeze–thaw stability, McDougalls Shortcrust Pastry Mix reduces prep time while delivering delicious, homemade taste. It’s vegetarian-friendly, free from artificial preservatives, and suitable for large batch baking, making it perfect for everything from meal prep to community fundraisers.
Ideal Pairings:
- Sweet bakes: Use with stewed apples, fresh berries, custard, or lemon curd for classic desserts.
- Savoury bakes: Pair with roasted vegetables, cheese, eggs, or minced meat for pies, quiches and turnovers.
- Beverage match: Serve alongside tea, coffee, or wine—perfect for afternoon teas, pub lunches and bakery counters.
Why Choose McDougalls Shortcrust Pastry Mix?
Easy to prepare—just add water
- Consistent texture and bake every time
- Suitable for sweet or savoury recipes
- Ideal for high-output kitchens and home baking
- Bulk 3.5kg bag for great value and convenience
- Trusted brand used across UK catering and education sectors
Ingredients:
WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Raising Agents (E341, E500), Malted BARLEY Flour.
Allergens are shown in Bold
Contains : Barley, Gluten and Wheat
May contain : Egg, Milk and Soya
