La Boulangerie Ready to Bake Chocolate Croissants 48x95g

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UK estimated delivery: Tue 17 Nov – Wed 18 Nov. Includes 1 working day for handling.Deliveries take place Monday to Friday only, excluding England and Wales bank holidays. Dates are estimates and may vary by postcode and availability.

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SKU la-boulangerie-ready-to-bake-chocolate-croissants-48x95g
Product type Frozen
Ready for convenient meal serviceA prepared format designed for efficient heating and service in busy kitchens.
Ideal for cateringA practical choice for catering, hospitality and professional foodservice.
Convenient frozen formatEasy to store and convenient for planned meal preparation and busy kitchens.
PRODUCT DETAILS

About This Product

 

La B

oulangerie Ready to Bake Chocolate Croissants – 48 x 95g (Frozen)

Indulge in bakery-quality chocolate croissants, freshly baked in your own kitchen or café.

These La Boulangerie Ready to Bake Chocolate Croissants are crafted from a rich, buttery dough, filled end-to-end with a luscious dark chocolate-flavoured centre and topped with generous real chocolate shavings.

Each croissant is pre-proved and frozen, ready to bake on site for a flaky, golden crust, a light, open interior, and that irresistible aroma only a real croissant can deliver.

Ideal for coffee shops, delis, hotels, caterers, or home bakers looking to serve authentic French-style pastries with zero fuss – just bake and serve!

✅ 48 x 95g frozen croissants per box
✅ Buttery, flaky layers with premium chocolate filling
✅ Easy-to-bake – no proofing required
✅ Serve warm for ultimate indulgence

Bring the taste of Paris to your kitchen – perfect for breakfast menus, brunch platters, or on-the-go treats.

 

Product information

Product specifications

Cooking and handling

OVEN COOKING GUIDELINES FROM FROZEN: Remove the desired number of pastries from the packaging. Place the product on a baking tray in the centre of a preheated fan-assisted oven at 375°F (190°C)/Gas mark 5 for approximately 20 minutes. Once baked, store in a cool, dry place and consume within 24 hours. Cooking appliances vary in performance.

OVEN COOKING GUIDELINES: Remove the desired number of pastries from the packaging. Place the product on a baking tray in the center of a fan-assisted oven at 375°F (190°C)/Gas mark 5 for approximately 20 minutes.

Other Cooking Instructions:

COOKING GUIDELINES FROM FROZEN: Remove the desired number of pastries from the packaging. Place the product on a baking tray in the center of a preheated fan-assisted oven at 375°F (190°C)/Gas mark 5 for approximately 20 minutes. Once baked, store in a cool, dry place and consume within 24 hours. All cooking appliances vary in performance.

These cooking instructions are guidelines only.

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Catering & Foodservice

Need larger quantities?

Buying for a restaurant, takeaway, catering business or professional kitchen? Contact Nicol Retailer for bulk and foodservice enquiries.

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