Description
Discover the authentic taste of Italy with Knorr Gnocchetti Sardi 3kg – small, ridged pasta shells crafted in Italy using 100% durum wheat for superior quality and taste. Known for their shell-like shape and firm bite, these pasta pieces are ideal for trapping sauces, making every mouthful rich and satisfying.
Perfect for restaurants, caterers, and large kitchens, Knorr pasta is designed with reliability in mind. It’s double-cook ready and bain-marie stable, which means it can be pre-cooked, held, and reheated without losing its texture or flavour. This makes it a chef’s favourite for both high-volume service and premium dishes.
Whether you’re preparing a traditional Sardinian-style dish, a creamy mushroom pasta, or a seafood medley, Gnocchetti Sardi adapts beautifully. Its shape pairs effortlessly with chunky sauces, velvety cream bases, or lighter herb-infused recipes.
✔️ Made in Italy with 100% durum wheat
✔️ Professional-grade pasta – consistent every time
✔️ Holds texture during bain-marie or reheating
✔️ Versatile pairing with meat, seafood, or vegetarian sauces
Serving Suggestions / Pairings:
- Classic Ragù: Slow-cooked beef or pork ragù with rich tomato and herbs
- Seafood Fusion: Prawns, mussels, and calamari in a garlic, white wine, and chilli sauce
- Vegetarian Delight: Creamy mushroom & truffle sauce or roasted Mediterranean vegetables
- Italian Tradition: Fresh basil pesto with Parmesan shavings
Bring the consistency, taste, and versatility of Knorr into your menu – a pasta that works as hard as your kitchen does.
Ingredients:
Durum WHEAT semolina.
Allergens are shown in Bold
Contains : Gluten and Wheat
May contain : Mustard and Soya
