Description
Gressingham British Red Tractor Skin On Duck Breasts 2×250–275g – Chilled
Experience restaurant-quality dining at home with Gressingham British Red Tractor Skin On Duck Breasts.
Carefully selected from Red Tractor-assured farms in East Anglia, these premium duck breasts are renowned for their unrivalled succulence, rich, gamey flavour, and consistent size – perfect for both home cooks and professional chefs.
Each pack contains two skin-on, boneless duck breasts, expertly size-graded (250–275g each) to ensure even cooking and beautiful plating. Gressingham ducks are a special crossbreed of wild Mallard and larger Pekin ducks, offering a higher breast meat content and an irresistibly rich taste.
Bred, hatched, and reared by the Buchanan family in East Anglia, Gressingham is synonymous with quality, care, and true British farming heritage. As the first British Red Tractor-assured duck producer, Gressingham guarantees excellence in every bite.
Key Features:
✅ 2x skin-on, boneless British duck breasts (250–275g each)
✅ Sourced from Red Tractor-assured farms
✅ Rich, succulent, gamey flavour
✅ Perfect for roasting, pan-frying, or barbecuing
✅ Proudly bred and reared in East Anglia by the Buchanan family
Whether you’re planning a luxurious dinner party, a special family meal, or simply elevating your midweek menu, Gressingham duck brings a touch of elegance and indulgence to any occasion.
Order today and savour the rich, distinctive taste of Gressingham duck – trusted by top chefs and home cooks alike!
Ingredients:
Skin on Duck Breast
