Description
Bake soft, fluffy baps every time with McDougalls Soft Bap Mix (3.5kg) – the professional choice for delicious results. Whether you’re running a busy school kitchen, baking for a charity fete, or prepping for a bustling café or bakery, this mix offers consistent quality and ease.
Just add water, mix, prove and bake – perfect for home cooks, caterers, restaurants, pubs, and food businesses looking to serve fresh, soft bread rolls with minimal fuss. Ideal for breakfast baps, burger buns, sandwich rolls, and buffet platters.
Pair it with: sausage patties and eggs for breakfast baps, vegan burgers, pulled pork, halloumi and chilli jam, or even serve with soup or stews for hearty dipping rolls.
Loved by schools and commercial kitchens alike for its reliability, volume yield, and soft texture that kids and adults enjoy.
Ingredients:
WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Dried Yeast, WHEAT Fibre, Salt, Calcium Carbonate, WHEAT Flour, Emulsifiers (E472e, E491), Flour Treatment Agents (E300, Alpha Amylase, Amyloglucosidase, Glucose Oxidase, Hemicellulase).
Allergens are shown in Bold
Contains : Gluten and Wheat
May contain : Egg, Milk and Soya
