GARDEN GOURMET® Vegan Balls Frozen 2kg | Plant-Based Meat Alternative

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Ideal for cateringA practical choice for restaurants, caterers, takeaways and busy professional kitchens.
Vegan friendlySuitable for customers looking for vegan-friendly food and ingredients.
Large formatA generous pack size designed for frequent use, catering and professional kitchens.

Description

Premium Vegan Meatballs with Authentic Meaty Taste & Texture

Looking for a delicious plant-based alternative to traditional meatballs? GARDEN GOURMET® Vegan Balls deliver a rich, juicy, and satisfying meaty texture that makes them the perfect addition to a wide range of dishes. Packed with flavour and made for convenience, these vegan meatballs are ideal for restaurants, caterers, cafés, takeaways, and home cooks seeking a versatile meat-free option.

Supplied frozen in 2kg bag contains approximately 71 vegan balls, providing excellent value and consistent portion control for busy kitchens.

Whether you’re creating classic Italian pasta dishes, Swedish-style meatballs, gourmet pizzas, hot sandwiches, wraps, sharing platters, appetisers, or main meals, these plant-based vegan balls offer exceptional versatility without compromising on taste or texture.

Why Choose GARDEN GOURMET® Vegan Balls?

  • Delicious meaty flavour and juicy texture
  • Ready to cook straight from frozen or defrosted
  • Rich in protein to support a balanced diet
  • Source of fibre
  • 100% vegan and Certified Vegan
  • Perfect for catering, hospitality, foodservice and home use
  •  Non-HFFS compliant
  • Helps reduce food waste with flexible cooking options
  • Quick and convenient meal solution

Perfect For

  • Vegan pasta dishes
  • Swedish-style vegan meatballs
  • Pizza toppings
  • Vegan sandwiches and paninis
  • Wraps and flatbreads
  • Sharing platters
  • Party food and appetisers
  • Main meals and side dishes
  • Catering events and buffets

Good to Know

GARDEN GOURMET® Vegan Balls offer the perfect balance of convenience, flavour, and versatility. Cook directly from frozen when time is limited or defrost beforehand to reduce cooking time and minimise wastage. Their authentic meat-like texture makes them a favourite among vegans, vegetarians, flexitarians, and anyone looking to enjoy delicious plant-based meals.

Please note: Product packaging and artwork may vary from images shown.

Ingredients:

Rehydrated SOY flour 40.4% (water, SOY flour 12.4%) rehydrated WHEAT gluten 40.0% (water, WHEAT gluten 12.0%), vegetable oils (sunflower, rapeseed) in varying proportions, onion, spirit vinegar, flavourings, stabiliser (methyl cellulose), starch, yeast extract, citrus fibre, salt, malt extract powder (BARLEY), garlic, red beetroot powder, paprika, white pepper, SOY sauce (SOYBEANSWHEAT, salt), nutmeg, acidity regulator (potassium hydroxide), vitamin B12 (cyanocobalamin).

Allergens are shown in Bold

Contains: Cereals Containing Gluten, Wheat, Barley, Soya

May contain: Egg

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Catering & Foodservice

Need larger quantities?

Buying for a restaurant, takeaway, catering business or professional kitchen? Contact Nicol Retailer for bulk and foodservice enquiries.

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